園藝專業(yè)英語（第二版）/全國高等農(nóng)林院?！笆晃濉币?guī)劃教材簡介，目錄書摘
2019-10-15 17:32
來源：京東
作者：京東
園藝專業(yè)英語（第二版）/全國高等農(nóng)林院?！笆晃濉币?guī)劃教材
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內(nèi)容簡介: 《園藝專業(yè)英語（第二版）/全國高等農(nóng)林院?！笆晃濉币?guī)劃教材》由三部分構(gòu)成：正文、閱讀材料和問題。正文及閱讀材料主要選自歐美大學(xué)園藝專業(yè)的一些教材、博士論文、新園藝方面的書籍和雜志、國際園藝會議發(fā)表的論文、從網(wǎng)站下載的材料等，內(nèi)容涵蓋了果樹、蔬菜、花卉作物的栽培、育種和病蟲害防治技術(shù)，以及設(shè)施園藝方面的新技術(shù)和新研究動態(tài)?！秷@藝專業(yè)英語（第二版）/全國高等農(nóng)林院?！笆晃濉币?guī)劃教材》旨在使學(xué)生在掌握園藝專業(yè)英語詞匯、語言特點的同時，了解園藝專業(yè)的一些發(fā)展和研究動向。
作者簡介:
目錄:第二版前言
第一版前言
Lesson 1
Part A The History and the Development of Protected Cultivation
Part B Early Development and Status of Plasticulture
Lesson 2
Part A Goals of Greenhouse Climate Control
Part B Concepts of Microclimate Physics
Lesson 3
Part A The Greenhouse Horticulture Information Model
Part B Decision Support Systems and the Expert Systems
Lesson 4
Part A Soil Properties of Horticultural Crop Cultivation
Part B Characteristics of Sustainable Soils
Lesson 5
Part A Soilless Cultivation
Part B Soilless Culture Technique
Lesson 6
Part A Dry Matter Production and Distribution
Part B Crop Production Situations
Lesson 7
Part A Quality and Harvest of Horticultural Products
Part B A Perspective on Postharvest Horticulture (1978-2003)
Lesson g
Part A Flower Differentiation， Pollination and Fruit Setting
Part B Flowering Habits of Fruit Trees
Lesson 9
Part A Biotechnology and Horticulture
Part B Tissue Culture History
Lesson 10
Part A Heterosis in Vegetable Crops
Part B Methods of Production of Hybrid Seeds
Lesson 11
Part A Container Nursery Production
Part B Propagation and Production of Young Plants
Lesson 12
Part A Greenhouse Tomatoes
Part B Botany of Tomato
Lesson 13
Part A Pruning Fruit Trees
Part B Pruning
Lesson 14
Part A Assortment of Ornamental Crops
Part B Propagation of Ornamental Crops
Lesson 15
Part A Low-temperature Effects
Part B High-temperature Effects
Lesson 16
Part A Irrigation (1)
Part B Irrigation (2)
Lesson 17
Part A Plant Biological Control and Natural Pollination
Part B Biological Pest Control in Horticulture
Lesson 18
Part A Plant Disease
Part B Chemical Control in Integrated Pest Management (IPM)
Lesson 19
Part A Writing a Research Report
Part B Basic Guideline for Research Proposals and a Research Report
Lesson 20
Part A Horticultural Education
Part B Horticulture and Human Life
Lesson 21
Part A U．S． Horticulture Trade with NAFTA Partners Continues to Expend
Part B Direct Marketing Options for Farmers
Appendix Ⅰ List of Fruit Tree Species in Chinese， Latin and English
Appendix Ⅱ List of Vegetable Species in Chinese， Latin and English
Appendix Ⅲ List of Flower Species in Chinese， Latin and English
Appendix Ⅳ List of Fruit Disease and Pest in Chinese， Latin and English
Appendix Ⅴ List of Vegetable Diseases and Pests in Chinese， Latin and English
Appendix Ⅵ Some Glossaries for Description of Quality of Horticultural Crops
Appendix Ⅶ Glossaries
第一版前言
Lesson 1
Part A The History and the Development of Protected Cultivation
Part B Early Development and Status of Plasticulture
Lesson 2
Part A Goals of Greenhouse Climate Control
Part B Concepts of Microclimate Physics
Lesson 3
Part A The Greenhouse Horticulture Information Model
Part B Decision Support Systems and the Expert Systems
Lesson 4
Part A Soil Properties of Horticultural Crop Cultivation
Part B Characteristics of Sustainable Soils
Lesson 5
Part A Soilless Cultivation
Part B Soilless Culture Technique
Lesson 6
Part A Dry Matter Production and Distribution
Part B Crop Production Situations
Lesson 7
Part A Quality and Harvest of Horticultural Products
Part B A Perspective on Postharvest Horticulture (1978-2003)
Lesson g
Part A Flower Differentiation， Pollination and Fruit Setting
Part B Flowering Habits of Fruit Trees
Lesson 9
Part A Biotechnology and Horticulture
Part B Tissue Culture History
Lesson 10
Part A Heterosis in Vegetable Crops
Part B Methods of Production of Hybrid Seeds
Lesson 11
Part A Container Nursery Production
Part B Propagation and Production of Young Plants
Lesson 12
Part A Greenhouse Tomatoes
Part B Botany of Tomato
Lesson 13
Part A Pruning Fruit Trees
Part B Pruning
Lesson 14
Part A Assortment of Ornamental Crops
Part B Propagation of Ornamental Crops
Lesson 15
Part A Low-temperature Effects
Part B High-temperature Effects
Lesson 16
Part A Irrigation (1)
Part B Irrigation (2)
Lesson 17
Part A Plant Biological Control and Natural Pollination
Part B Biological Pest Control in Horticulture
Lesson 18
Part A Plant Disease
Part B Chemical Control in Integrated Pest Management (IPM)
Lesson 19
Part A Writing a Research Report
Part B Basic Guideline for Research Proposals and a Research Report
Lesson 20
Part A Horticultural Education
Part B Horticulture and Human Life
Lesson 21
Part A U．S． Horticulture Trade with NAFTA Partners Continues to Expend
Part B Direct Marketing Options for Farmers
Appendix Ⅰ List of Fruit Tree Species in Chinese， Latin and English
Appendix Ⅱ List of Vegetable Species in Chinese， Latin and English
Appendix Ⅲ List of Flower Species in Chinese， Latin and English
Appendix Ⅳ List of Fruit Disease and Pest in Chinese， Latin and English
Appendix Ⅴ List of Vegetable Diseases and Pests in Chinese， Latin and English
Appendix Ⅵ Some Glossaries for Description of Quality of Horticultural Crops
Appendix Ⅶ Glossaries
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